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Featured Products
Artisan simplicity, perfected.
Naturally leavened and slow-fermented, this tender sourdough reveals a golden crust and a soft, open crumb. Every loaf is a tribute to traditional craft, offering deep flavor and refined texture in every bite.
Ideal for rustic sandwiches, gourmet grilled cheese, or elevating your everyday table.
Earthy decadence in every slice.
Slow-roasted garlic, paired with fragrant rosemary, in a tender, naturally leavened sourdough loaf. Rich and aromatic, it delivers bold, savory depth with every bite of caramelized garlic and fragrant rosemary.
Exceptional alongside roasted chicken, charcuterie, or simply drizzled with olive oil and balsamic.
A decadent twist on a beloved classic.
This buttery sourdough babka is swirled with spiced cookie butter and slow-fermented for a tender, flavorful, melt-in-your-mouth crumb. Baked to a deep golden finish, each slice reveals warm, caramelized, irresistible layers.
Pairs beautifully with coffee, a drizzle of caramel, or honey butter.